Soy-free and Wheat-free Japanese Condiments Have Soy or Wheat Allergies or Intolerances? Here’s a list of soy sauce alternatives so you too can still enjoy Japanese cuisine! When I came to Japan to teach English in 2017, my body was still healing and I couldn’t tolerate any amount of soy sauce. The only paleo-friendly options that were available were Coconut aminos, which I can’t say that I particularly liked the taste. The coconut aftertaste didn’t quite match the Japanese cooking. After living in Tokyo for some time, I have come to find these alternatives made from legumes and less gut-destroying grains, but Rakuten and Amazon Japan have been my main…